A journey through world cuisine from A-Z

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Bolivian Dinner
Dinners

Bolivia: Eat your Heart

Now, perhaps this is the time & place to mention that none of us is a pro. We’re decent home cooks, who enjoy experimenting with eating and making new foods outside of the monotonous child-friendly dishes we’re usually limited to. We research, choose manageable recipes, hunt for ingredients, and hope we don’t completely botch it …

Recipes

Styrian Roast Chicken

For 4-6 people 1 Whole Chicken, 1/2 loaf of white bread, 2kg potatoes, 2 eggs, 2 Garlic cloves, Salt, Paprika, Pepper, Parsley, Milk, Water (splashes), It’s 2kg of potatoes, because they are easily the most popular part of this dish. No matter how many potatoes I’ve added over the years, they are always gone at …